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  1. The Parsley Family Identification Guide

    https://ohioline.osu.edu/factsheet/anr-102

    are similar in appearance. An up-close inspection using several key identifiers, especially the stem ...

  2. Thanksgiving Flower Sale

    https://ati.osu.edu/newsletter/wednesday-wire/november-17-2021/thanksgiving-flower-sale

    Don't show up for Thanksgiving dinner empty-handed! Order your flowers today! ...

  3. The Supervisor’s Toolbox Certificate Program

    https://ati.osu.edu/supertoolbox

    Understanding & Adapting Your Style to Get Results with DiSC® Managing Time & Priorities   Dealing with ... new responsibilities; give them the tools to be effective! The ONLINE Supervisor's Toolbox is for ...

  4. Selecting, Storing, and Serving Ohio Strawberries

    https://ohioline.osu.edu/factsheet/HYG-5531

    States. They are one of the most popular small fruits to grow in home gardens. Some varieties, if managed ... flavor. Do not use soap, dish detergent, or bleach because these liquids absorb into the fruit. When you ... have too many strawberries to use right away, freeze them!  Wash, dry and hull the berries. Spread ...

  5. Dairy Cattle Feeding Management

    https://ati.osu.edu/courses/dairy-cattle-feeding-management

    ANMLTEC 3137T Principles of dairy cattle feeding management with emphasis on the critical ... evaluation and formulation of rations in current management situations. Prereq: GenMath 1040T or Math 1075 or ...

  6. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-0

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake ... Learning Laboratory with emphasis on developing and improving beef production and management skills and ...

  7. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-0

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace ... Drake Learning Laboratory with emphasis on developing and improving swine production and management ...

  8. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef

    ANMLTEC 2510.02T Supervised practical experience in beef production and management at the Grace ... Drake Learning Laboratory with emphasis on developing and improving beef production and management ...

  9. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine

    ANMLTEC 2510.03T Supervised practical experience in swine production and management at the Grace ... Drake Learning Laboratory with emphasis on developing and improving swine production and management ...

  10. Integrated Dairy Farm Business Management

    https://ati.osu.edu/courses/integrated-dairy-farm-business-management

    ANMLTEC 3887T A study of dairy farm business management combining business, financial, and animal ... management principles, practices, and strategies; emphasis placed on developing a business plan and problem ...

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