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  1. NEW 2022 Ashtabula County Plat Book NOW Available

    https://ashtabula.osu.edu/news/2019-ashtabula-county-plat-book-now-availabile

    township and range, a landowner index for easy cross referencing, and other county information are all ...

  2. Northeast Ohio Agri-Culture Newsletter

    https://ashtabula.osu.edu/program-areas/agriculture-and-natural-resources/northeast-ohio-agri-culture-newsletter

      The Northeast Ohio Agri-Culture newsletter is a free e-newsletter published by Andrew Holden for farmers in Ashtabula and Trumbull Counties.  Are you interested in receiving the Agri-culture Newsletter to your email?  Sign up today! Click the link above ...

  3. Pierce A. Paul

    https://plantpath.osu.edu/our-people/pierce-paul

    and Paul, P. A. 2018. Estimating wheat yield with normalized difference vegetation index and ... rust associated with leaf area index in soybean cultivars of different maturity groups."  Plant ...

  4. Francesca Peduto Hand

    https://plantpath.osu.edu/our-people/francesca-peduto-hand

    reproduction: revisions to the UC Davis Powdery Mildew Risk Index. PLANT DISEASE 97(11): 1438-1447. ... F, Marchi, G, Surico, G. (2010). "Indexing Agrobacterium vitis in asymptomatic grapevine ...

  5. Laurence (Larry) V. Madden

    https://plantpath.osu.edu/our-people/laurence-larry-v-madden

    867-877.  Li, B., Madden, L.V., and Xu, X.-M.  2012. An alternative SADIE local clustering index for ...

  6. Dr. Guo-Liang Wang

    https://plantpath.osu.edu/our-people/dr-guo-liang-wang

    h-index: 60 and i10-index: 140) Fan, J., Bai, P., Ning, Y., Wang, J., Shi, X., Xiong, Y., Zhang, K., He, ...

  7. 2006

    https://students.cfaes.ohio-state.edu/node/1586

    Characteristics Gonul Kaletunc Stephanie Cowell Application of the QBR Index to the Riparian Forests of Several ...

  8. 2009

    https://students.cfaes.ohio-state.edu/academics/undergraduate/research/cfaes-undergraduate-research-forum/archives/2009

    in Continuous Culture Fermenters  Jeff Firkins Bethany Stammen Feed Preference Index on Fats and Oils ...

  9. 2010

    https://students.cfaes.ohio-state.edu/node/1582

    Continuous Culture Fermenters  Jeff Firkins Bethany Stammen Feed Preference Index on Cereal Grains for ...

  10. COVID-19 Resources and Best Practices

    https://students.cfaes.ohio-state.edu/about-us/covid-19-resources-and-best-practices

    https://www.cdc.gov/coronavirus/2019-ncov/community/colleges-universities/index.html Ohio- Responsible RestartOhio- Institutions of Higher Education ...

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