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  1. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/milk-prices-costs-nutrients-margins-and-comparison

    Index was used for average US cows weighing 1500 lb and producing milk with 3.9% fat and 3.2% protein. ...

  2. Northern House Mosquito

    https://ohioline.osu.edu/factsheet/ent-89

    of Vector-Borne Diseases. July 7, 2021. https://www.cdc.gov/westnile/index.html. Colpitts, Tonya M., ...

  3. Growing Rhubarb in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1631

    https://vtechworks.lib.vt.edu/bitstream/handle/10919/55170/438-110.pdf?sequence=1.   Ellett, C. Wayne. 1989. Ohio Plant Disease Index. Wooster: Ohio Agricultural Research and ...

  4. How to Control and Prevent Mosquito Bites In and Around Ohio Homes

    https://ohioline.osu.edu/factsheet/ent-88

    2021. https://www.consumerreports.org/cro/insect-repellent/buying-guide/index.htm. Coro, F., and S. ...

  5. Interpreting a Soil Test Report

    https://ohioline.osu.edu/factsheet/AGF-514

    laboratory to laboratory; however, they all report key results of pH, lime test index (LTI) or buffer pH, ... (Neutral pH = 7.0) Buffer pH-or- Lime Test Index 6.8–7.0 68–70 Used to determine lime requirement.   When ... agronomy interpreting a soil test report ph lime test index (lti) or buffer ph phosphorous potassium soil ...

  6. Selecting, Storing, and Serving Ohio Grapes

    https://ohioline.osu.edu/factsheet/HYG-5518

    fdc.nal.usda.gov/index.html. National Center for Home Food Preservation. n.d. University of Georgia, College of Family and ...

  7. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    were this time last year. To estimate profitability at these nutrient prices, the Cow-Jones Index was ...

  8. Selecting, Storing, and Serving Ohio Sweet Corn

    https://ohioline.osu.edu/factsheet/hyg-5516

    fdc.nal.usda.gov/index.html. National Center for Home Food Preservation. n.d. University of Georgia, College of Family and ...

  9. Selecting, Storing, and Serving Ohio Melons

    https://ohioline.osu.edu/factsheet/HYG-5523

    fdc.nal.usda.gov/index.html. National Center for Home Food Preservation. n.d. University of Georgia, College of Family and ...

  10. Selecting, Storing, and Serving Ohio Cherries

    https://ohioline.osu.edu/factsheet/HYG-5515

    fdc.nal.usda.gov/index.html. Kelley, Darshan S., Yuriko Adkins, and Kevin D. Laugero. 2018. “A Review of the Health Benefits of ...

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