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  1. Selecting, Storing, and Serving Ohio Grapes

    https://ohioline.osu.edu/factsheet/HYG-5518

    fdc.nal.usda.gov/index.html. National Center for Home Food Preservation. n.d. University of Georgia, College of Family and ...

  2. Selecting, Storing, and Serving Ohio Sweet Corn

    https://ohioline.osu.edu/factsheet/hyg-5516

    fdc.nal.usda.gov/index.html. National Center for Home Food Preservation. n.d. University of Georgia, College of Family and ...

  3. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    (website), accessed June 29, 2021. https://fdc.nal.usda.gov/index.html. National Center for Home Food ...

  4. Soil Terminology and Definitions

    https://ohioline.osu.edu/factsheet/SAG-19

    Index (C index): A new term explains the simple and integrated index that identifies the rate of carbon ... accumulation in the soil. This index can be used as an early and sensitive indicator of carbon or soil organic ... words, high DH means the organic matter is more resistant to decomposition. Humification Index (HI): ...

  5. Fiber Fills You Up, Fills your Wallet, and Fuels Your Health

    https://ohioline.osu.edu/factsheet/hyg-5583

    health.gov/dietaryguidelines/2015/guidelines/ American Diabetes Association. “The Glycemic Index and Diabetes.”(2014). Accessed on December 13, ... 2015. diabetes.org/food-and-fitness/food/what-can-i-eat/understanding-carbohydrates/glycemic-index ...

  6. Free, Online Data and Tools for the Agricultural Community

    https://ohioline.osu.edu/factsheet/fabe-55204

    Drought Index: A measure of dryness based on precipitation and temperature that can be used to examine the ... selecting the region of interest for downloading data (USDA-NRCS, 2017a). Vegetation Index (VI) Figure 6. ... VegScape, 2017). What is a Vegetation Index? It is an index useful for assessing density and vigor of crop. ...

  7. Emergency Preparedness

    https://ohioline.osu.edu/factsheet/aex-79024

    prep4agthreats.org/All-Hazard-Preparedness/index.php.   Reviewer: Kent McGuire, CFAES Safety and Health Coordinator, Food, Agricultural and Biological ...

  8. Sun Exposure (Protect Your Skin)

    https://ohioline.osu.edu/factsheet/aex-79018

    cancer.org/cancer/cancercauses/sunanduvexposure/skincancerpreventionandearlydetection/index. • Environmental Protection Agency. “Air and Radiation 6205J: Health Effects of Overexposure to the ...

  9. Secondary Injury Prevention: Understanding Concussions

    https://ohioline.osu.edu/factsheet/AEX-981.11-11

    cdc.gov/headsup/youthsports/index.html. McCrory, P., Collie, A., Anderson, V., & Davis, G. (2004). Can we manage sport related ...

  10. Phosphorus Nutrient Management for Yield and Reduced P Loss at Edge of Field

    https://ohioline.osu.edu/factsheet/agf-509

    more than 0.5 inches of rainfall. Use the Ohio P risk index, field scale hydrology/water quality ... for high-risk P loss sites: Monitor fields for P loss using the Ohio P risk index and field scale ... quality water management practices ohio p risk index Agriculture and Natural Resources ...

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