CFAES Give Today
OSU Leadership Center

College of Food, Agricultural, and Environmental Sciences

CFAES

Site

Search results

  1. Chow Line: Thawing a frozen turkey safely

    https://cfaes.osu.edu/news/articles/chow-line-thawing-frozen-turkey-safely

    cost of turkey is higher this year, according to the Consumer Price Index. For the year ended September ...

  2. HACCP Systems Validation

    https://meatsci.osu.edu/programs/food-safety/resources/haccp/systems-validation

    Modelling Programs     FSIS Compliance Guideline Index FSIS 2015 FSIS Compliance Guideline HACCP System ...

  3. CROP ALERT AND YARD ALERT! IT’S ARMYWORM by Trevor Corboy

    https://greene.osu.edu/news/crop-alert-and-yard-alert-it%E2%80%99s-armyworm-trevor-corboy

    https://aginsects.osu.edu/news/msu-osu-insect-ipm-guide Additional Reading can be found at: https://bygl.osu.edu/index.php/node/1859 https ...

  4. Resources

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation/resources

    and Conditions Index (DCI). ...

  5. Nutrient Management Plan (NRCS 590)

    https://agbmps.osu.edu/bmp/nutrient-management-plan-nrcs-590

    harvested. While ideally, risk indexes should be calculated on all fields to evaluate for the potential loss ... Critical Resource Concerns). For P concerns: The phosphorus risk tool is the Ohio P Risk Index. Fields with ... N Risk Index. Nitrogen concerns exist where highly leachable soil types and tiled fields have a greater ...

  6. Nitrogen Recommendations When Organic N is Used

    https://agbmps.osu.edu/bmp/nitrogen-recommendations-when-organic-n-used

    Normalized Difference Vegetation Index (NDVI) can be used to evaluate plant nitrogen needs and limit over- or ...

  7. Amending Soils with Lime or Gypsum (NRCS 333)

    https://agbmps.osu.edu/bmp/amending-soils-lime-or-gypsum-nrcs-333

    production or when the field phosphorus index rates high or very high. One field experiment in Ohio measured ...

  8. Chow Line: Fridge organization can lessen food waste

    https://cfaes.osu.edu/news/articles/chow-line-fridge-organization-can-lessen-food-waste

    of it is thrown away. The  UNEP Food Waste Index Report 2021  also found that 8%–10% of global ...

  9. Website Links

    https://energizeohio.osu.edu/links

    http://www.ohioenergy.org/index.html Ohio Interfaith Power and Light: http://www.ohipl.org/ Ohio Farm Bureau Federation: ...

  10. OSU Extension offices throughout Ohio will implement teleworking options for staff amid current coronavirus disease 2019 (COVID-19) outbreak concerns

    https://darke.osu.edu/news/osu-extension-offices-throughout-ohio-will-implement-teleworking-options-staff-amid-current

    https://www.cdc.gov/coronavirus/2019-ncov/index.html The Ohio State University https://wexnermedical.osu.edu/features/coronavirus ...

Pages