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  1. Dairy Ration Modifications During Heat Stress

    https://wayne.osu.edu/news/dairy-ration-modifications-during-heat-stress

    when the temperature-humidity index exceeds 68 so this current spell of hot weather can definitely have ...

  2. Farmland Rental and Lease Considerations

    https://wayne.osu.edu/news/farmland-rental-and-lease-considerations

    https://www.nass.usda.gov/Statistics_by_State/Ohio/index.php.  The reported cash rent value is an average of responses received.  Do not use this value as the ...

  3. Managing Dairy Cow Heat Stress

    https://wayne.osu.edu/news/managing-dairy-cow-heat-stress

    production when the temperature-humidity index (THI) exceeds 68.  As an example, a temperature of 72 F with ...

  4. Food Defense for Small Plant

    https://meatsci.osu.edu/node/131

    www.fsis.usda.gov/regulations_&_policies/5000_Series-Program_Services/index.asp The following points were taken from Directive 5420.1, Revision 2, to summarize the Food Security ... www.fsis.usda.gov/Food_Security_&_Emergency_Preparedness/Workshop_Food_Security/index.asp ...

  5. Strengthening Families over Dinner

    https://butler.osu.edu/news/strengthening-families-over-dinner

    2001.  http://www.casacolumbia.org/index/htm. Compan, E., Moreno, J., Ruiz, M.T., & Pascual, E. ...

  6. In Plant Validation

    https://meatsci.osu.edu/node/112

    either e-mail comments to: www.fsis.usda.gov/contact_us/Email_Form/index ...

  7. Frequently Asked Questions

    https://meatsci.osu.edu/programs/food-safety/resources/haccp/questions-and-answers/allergens

    www.fsis.usda.gov/Science/Small_Very_Small_Plant_Outreach/index.asp Is FSIS going to be doing new Routine Lm risk-based sampling this year?(7-06) Yes, Routine Lm ... http://www.fsis.usda.gov/regulations_&_policies/Compliance_Guides_Index/... Is Appendix A an adequate reference for RTE?  Beef/Pork; Poultry; Dry/Semi Dry(7-04) Yes, Appendix ... www.fsis.usda.gov/about_fsis/opaeo/index.asp Can we use process control for moisture CCP and Aw as validation?(7-04) We are not aware of ...

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