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  1. Analysis of Safety Issues for Fresh Produce

    https://ohioline.osu.edu/factsheet/AEX-260

    Disease Control and Prevention (CDC). cdc.gov/foodsafety/outbreaks/index.html cdc.gov/ncezid/dfwed/orpb/ ... cdc.gov/foodsafety/fdoss/index.html 5. The ten riskiest foods regulated by the U.S. Food and Drug Administration, CSPI. ...

  2. Understanding Value in Lime

    https://ohioline.osu.edu/factsheet/anr-9

    on the basis of pounds per ton as a percentage of the fineness index, multiplied by the total ... of 99%. Pounds of ENP per Ton = 2,000 x ENP x % Dry Matter/100 ENP = (Fineness Index/100) x % TNP/100 ... Fineness Index = 0.2 (% pass No. 8 – % pass No. 20) + 0.6 (% pass No. 20  –  % pass No. 60) + 1 (% pass No. ...

  3. Kindergarten: Reading Skills

    https://ohioline.osu.edu/factsheet/BB-K-7

    http://ed.gov/parents/academic/help/reader/index.html. Edited by: Rose Fisher Merkowitz, Extension Educator–Family and Consumer Sciences, Highland ...

  4. Drought-Tolerant Corn Hybrids: A Risk Management Tool for Ohio? Part 1

    https://ohioline.osu.edu/factsheet/agf-516

    (USDA-NASS). Quick Stats Tool. nass.usda.gov/Quick_Stats/index.php. 2015. Ag Crops and Livestock corn hybrids ...

  5. Eating Disorders Awareness: Anorexia Nervosa

    https://ohioline.osu.edu/factsheet/ED-1002

    nimh.nih.gov/health/topics/eating-disorders/index.shtml. Family and Youth eating disorders Family and Consumer Sciences ...

  6. Breastfeeding: Steps for Success

    https://ohioline.osu.edu/factsheet/MOB-2

    breastfeeding support. In addition, support groups like La Leche League of Ohio (lllohio.org/groups/index ...

  7. Secondary Injury Prevention: Understanding Concussions

    https://ohioline.osu.edu/factsheet/AEX-981.11-11

    cdc.gov/headsup/youthsports/index.html. McCrory, P., Collie, A., Anderson, V., & Davis, G. (2004). Can we manage sport related ...

  8. Preventing Heart Disease

    https://ohioline.osu.edu/factsheet/AEX-982.3-11

    cholesterol, and diabetes. At your annual check-up ask your doctor to calculate your body mass index (BMI) to ...

  9. Secondary Injury Prevention: Using Braces to Reduce Joint Injuries

    https://ohioline.osu.edu/factsheet/AEX-982.8

    mcdavidusa.com/store/index.asp   About AgrAbility Based Fact Sheets These fact sheets were developed to promote success in ...

  10. Canning Basics

    https://ohioline.osu.edu/factsheet/HYG-5338

    Sciences. "National Center for Home Food Preservation." nchfp.uga.edu/index.html. United States ...

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